$0.00
Other fees x
9 min
Pickup time
Sunday
12:00 PM - 8:40 PM
Monday - Saturday
11:00 AM - 8:40 PM
Ramen
Ramen is a Japanese noodle dish. It consists of Chinese-style wheat noodles served in a meat-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork, nori, menma, and scallions. Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fi.Appetizer
Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.Bao Bao / お団子
2 pieces. Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.Drink
Donburi
Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.Dessert
Allergy warning: Inform us if you have allergies. Not all ingredients are listed on the menu. This menu item consists of or contains meat, fish, or shellfish. They are raw or not cooked to proper temperature rot destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.
