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Sunday
12:00 PM - 8:30 PM • Menu
Monday
Tuesday - Thursday
11:30 AM - 3:00 PM • Lunch Menu
11:30 AM - 9:00 PM • Menu
Friday
11:30 AM - 3:00 PM • Lunch Menu
11:30 AM - 9:30 PM • Menu
Saturday
11:30 AM - 9:30 PM • Menu
Lunch Special - Sushi Bar
Tuesday - Friday (11:30am - 3:00pm) served with soup or salad, The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.Lunch Special - Bento Box
Tuesday - Friday (11:30am - 3:00pm) served with soup or salad. Served with California roll, shumai, edamame & rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.Lunch Special - Udon (Noodle)
Tuesday - Friday (11:30am - 3:00pm) served with soup or salad, The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.Lunch Special - Donburi
Tuesday - Friday (11:30am - 3:00pm) served with soup or salad, The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.Lunch Special - Hibachi
Tuesday - Friday (11:30am - 3:00pm) served with soup or Salad. Served with Japanese miso soup or green salad, hibachi vegetables, and hibachi fried rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.Others
