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Sunday
Monday
12:00 PM - 6:00 PM
Tuesday
11:00 AM - 6:00 PM
Wednesday - Friday
11:00 AM - 7:00 PM
Saturday
Hosomaki
- Asparagus Maki$7.00Blanched Asparagus roll, nori on the outside. 6 pieces. (Gluten free)
- Carrot Maki$5.00Fresh Carrot roll, nori on the outside. 6 pieces. (Gluten free)
- Mango Maki$5.00Mango roll, nori on the outside. 6 pieces. (Gluten free)Popular
- Sweet Potato Maki$8.00Blanched Sweet Potato roll, nori on the outside. 6 pieces. (Gluten free)
- Avocado Maki$7.00Avocado roll, nori on the outside. 6 pieces. (Gluten free)Popular
- Cucumber Maki$5.00Cucumber roll, nori on the outside. 6 pieces. (Gluten free)
- Pickled Daikon Maki$8.00Pickled Daikon roll, nori on the outside. 6 pieces. (Gluten free)
- Hamachi Maki$12.00Raw Hamachi roll, nori on the outside. 6 pieces. (Gluten free)
- Tuna Maki$12.00Raw Tuna roll, nori on the outside. 6 pieces. (Gluten free)
- Salmon Maki$10.00Raw Salmon roll, nori on the outside. 6 pieces. (Gluten free)Popular
- Kanikama Maki$5.00Imitation crab roll, nori on the outside. 6 pieces. (Gluten free)
- Unagi Maki$12.00Unagi roll, nori on the outside. 6 pieces.
Chef Specials
- Dragon Roll$23.00Crab, Cucumber, Avocado topped with Unagi, Serrano pepper, and Sriracha.
- Golden Tuna Roll$23.00Cucumber, Unagi, Sriracha topped with Tuna and a thinly sliced orange.
- Garden Roll$16.00Tamari infused Shiitake mushrooms, Asparagus, Avocado topped with Pickled Eggplant, Scallions, and house made Eel Sauce. (Gluten-free & vegan/ vegetarian)
- Gojira Futomaki$23.00Unagi, Cucumber, Avocado, Scallions, raw Tobiko, Togarashi, and our house made Spicy Aioli, Eel Sauce.Popular
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Uramaki
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