Classic's Restaurant & Lounge
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Sunday - Tuesday
Wednesday - Saturday
4:30 PM - 9:00 PM
Appetizers
- Spinach and Artichoke Dip$5.95Served with homemade tortilla chips.
- Classic Spread$6.95Cheese bacon spread. Served with deep-fried garlic bread.
- Tempura Veggie Plate$7.95An array of lightly battered vegetables. Served with a variety of sauces.
- Classic Shrimp Cocktail$8.95Chilled shrimp with homemade cocktail sauce and lemon.
- Bacon-Wrapped Scallops$12.95Jumbo scallops wrapped in nueske bacon. Served with cherry sauce.
- Pan-Seared Ahi Tuna$10.95Served with an oriental cucumber and carrot slaw. Served rare too well)served with an option of wasabi and soy sauce.
Coconut Shrimp
Salads
- Chicken Caesar Salad$12.95Crisp romaine lettuce topped with homemade dressing, tomatoes, and croutons topped with parmesan cheese
- Grilled Shrimp House Salad$14.95Assorted spring greens topped with tomatoes, artichokes, red onion, cucumber, and feta cheese with 5 large grilled shrimp. Served with shallot vinaigrette and a warm roll.
- Spinach and Raspberry Salad$8.95Baby spinach topped with toasted almonds, cherry tomatoes, red onions, and finished with cheese. Finished with a homemade raspberry poppyseed vinaigrette. Served with a warm roll.
Sandwiches
Seafood
Surf and Turf Combinations
USDA Choice Beef
Pasta and Chicken
Pork and Veal
Childrens Menu
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
