Blue Isle home-Style Restaurant and Bar
2071.6 mi • Burgers • American • Sandwiches • $$ • Info
410 Boone Ave
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Sunday
12:30 PM - 3:00 PM
Monday - Tuesday
Wednesday - Thursday
12:30 PM - 5:00 PM
Friday - Saturday
12:30 PM - 6:00 PM
Starters
- Jerk Wings (10 pcs)$11.99Chicken wings marinated in jerk seasoning served with celery, and ranch.
- Fried Mushrooms$8.99Hand-breaded mushrooms fried to a perfect suntan brown.
- Buffalo Wings (10 pcs)$10.99Hand-battered tossed in hot or BBQ seasoning, served with celery sticks, and your choice of bleu cheese or ranch.
- Blue Isle Starter Trio$13.99Deep-fried pickles, banana peppers, and mushrooms served with horseradish, ranch, and cocktail sauce.
- Banana Peppers (4 pcs)$8.99Hand-battered and fried to a golden brown.
- Beer Cheese Platter$10.99Homemade beer cheese served with crackers, celery, and carrots.
Salads
- Chicken Salad$10.99
- Chef Salad$11.99Crisp cold green lettuce, ham, turkey, cheese, egg, cucumbers, tomato, onions, and croutons.
- Jerk Chicken Salad$11.99Crisp cold green lettuce, strips of jerk chicken, cheese, eggs, tomato, cucumbers, onions, and croutons.
- House Salad$6.00Crispy cold green lettuce, cheese, tomato, cucumbers, eggs, and croutons.
Seafood
- Frog Legs$15.993 whole legs fried to perfection, served with 2 sides, and bread.
- Catfish$15.492 fillets grilled or fried to perfection, served with 2 sides, and bread.
- Salmon (6 oz)$13.99Seasoned and grilled to perfection, served with 2 sides, and bread.
- Shrimp$13.998 count fried or grilled to perfection, served with 2 sides, and bread.
Signatures
- Blue Isle Platter$20.99BBQ ribs, catfish, fried chicken, and shrimp. Served with 2 sides and bread.
- Blue Isle Hot Roast Beef Sandwich$10.99Roasted beef between 2 slices of texas toast. Served with a side of homemade mashed potatoes covered with beef gravy.
- Blue Isle Turkey and Dressing$9.99Roasted turkey, real mashed potatoes, and dressing served with bread.
Kids' Menu
Sides
Beverages
Sandwiches
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.