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Sunday
4:30 PM - 8:00 PM
Monday - Tuesday
4:30 PM - 9:00 PM
Wednesday
Thursday - Saturday
4:30 PM - 9:00 PM
Appetizers
- Garlic Herb Mussels$11.00One pound of mussels in a garlic herb wine sauce. Served with garlic bread.
- Ginger Teriyaki Tuna$14.00Ahi tuna filet coated with our house dry rub seared to rare and finished with a cucumber-wasabi dressing. Served with vegetables.
- Baked Crab Spinach Dip$12.00
- Crispy Rhode Island Calamari$14.00Fresh calamari rings dredged in seasoned flour, fried golden brown served over sweet banana peppers, and sauteed in garlic wine sauce.
- Old Bay Shrimp$11.00
- Bruschetta Italia$10.00Warm garlic toast topped with balsamic-marinated tomatoes and fresh mozzarella. Finished with a balsamic drizzle.
- Chicken Tostadas$8.00
- Nachos Imperial$8.00Crispy tortillas topped with black beans, melted cheddar cheese, tomato, onion, scallions, and jalapenos in a tortillas shell.
Garden Medley's and Soup
- Caribbean Taco Salad$12.00Crunchy tortillas bowl filled with fresh greens and shredded cheese. Tomato, onions, black beans, and rice.
- Caesar Salad$10.00Farm fresh crispy whole romaine head. Topped with parmesan cheese and chef's Caesar dressing.
- Shrimp Avocado Salad$14.00
- Pittsburgh Steak Salad$14.00
- Classic Ceberg Ledge Salmon$10.00
Entrees
- Hangout Tacos$16.00Three hand-rolled flour tortillas with grilled seasoned grilled chicken. Beef or shrimp with caramelized onions.
- Lobster Mac and Cheese$28.00
- Crab Cakes$28.00
- Seafood Perogies$32.00Shrimps and scallops.
- Fire Roasted Chicken$14.00Mouthwatering seasoned half chicken roasted to perfection. Served with coleslaw.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
