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Sunday
12:15 AM - 4:00 PM
Monday - Friday
11:45 AM - 2:45 PM
Saturday
12:15 AM - 4:00 PM
Chef's Special Appetizers
- Crab Rangoon$10.00Deep-fried wonton filled with crab, cream cheese, and scallions. Served with sweet and sour sauce.
- Fried Chicken Dumpling$10.00Filled with tender chicken, and fresh vegetables.
- Shrimp Blanket$10.00Deep-fried shrimp in spring roll wrapper served with sweet and sour sauce.
- Yum Sausage$10.00Pork sausage mixed with spicy fresh lime juice, red onion, cucumber, tomatoes and topped with cilantro.
Chef's Special Entrées
- Garlic Lover$16.50Sautéed white pepper and garlic, garnished with steamed broccoli with your choice of protein.
- Heaven Pork (Traditional Thai Style)$18.50Choice of sweet or unsweetened marinated pork slices served with sticky rice, vegetables and chilli sauce.
- 2lbs Hoi Lai Pad Prik Pow$26.00Clams sautéed with chili sauce and basil.
- 1lbs Hoi Lai Pad Prik Pow$15.50Clams sautéed with chili sauce and basil.
- Moo-Ping$18.50Marinated grilled pork served with sticky rice and veggies, a traditional Thai street food.
- Sukiyaki$16.50Sautéed cellophane noodles, celery, Napa cabbage, snow peas, carrots, and spring onion topped with sesame sukiyaki sauce with your choice of protein.
- Thai Crabmeat Basil Fried Rice$21.00Stir-fry jasmine rice with crabmeat, basil, onion, scallion, and diced carrots.
- Wild Salmon$22.00Wild salmon in special sauce topped with crispy basil.
- Wild Tilapia$20.00Wild tilapia in chef’s spicy sauce.
Appetizers
- Beef Salad$12.00Grilled sliced flank steak mixed with spicy fresh lime juice, red onions, cucumbers, tomatoes and topped with cilantro.
- Chicken Satay$11.00Grilled chicken on a stick served with peanut and cucumber sauce.
- Crispy Calamari$12.00Deep-fried calamari served with sweet and sour sauce.
- Fish Cake$9.00
- Fried Vegetable Dumplings$9.00Deep-fried dumplings stuffed with vegetables.
- Larb Gai$12.00Minced chicken mixed with Thai spices and lime juice.
- Spring Rolls$10.00Fried cabbage and mushrooms roll filled with cellophane noodles served with sweet and sour sauce.
Salads
Soups
Entrées
Noodles
Curry
Fried Rice
Desserts
Side Dishes
Drinks
