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Sunday
9:30 AM - 1:00 PM
Monday - Friday
11:30 AM - 9:00 PM
Saturday
9:30 AM - 9:00 PM
For the Table
- Crab Rangoon Dip$11.00Crispy won ton chips, Thai chili, and green onion.
- Loaded Fries$10.00White queso, pork belly, jalapeno, cilantro, and pickled red onion.
- Firehouse Pork Belly$12.00Fried pork belly, pickled red onion, fresh jalapeno, sticky sauce, charred orange, and maple mustard glaze.
- Pretzel Bites$10.00House-made, white queso, and stone ground mustard.
- Sticky Grilled Wings$13.00Sticky sauce, herbed ranch, celery, and carrot.
- Firecracker Cauliflower$9.00Tempura fried, spicy sauce, and herbed ranch.
From the Garden
- Spinach Salad$12.00Hot bacon dressing, pork belly, mushroom, carrot, red onion, and croutons.
- Grilled Caesar Wedge Salad$10.00Grilled romaine, charred lemon, croutons, parmesan, and heirloom grape tomato.
- Arugula Salad$10.00Apple, dried cranberry, fried chickpeas, goat cheese, and lemon herb vinaigrette.
Handheld
- R and a Burger$13.00White cheddar, bacon jam, crisp lettuce, pickle, onion, house sauce, and brioche. Served with house-made chips.
- Grilled Chicken$13.00Fresh basil, bacon jam, sun-dried tomato, provolone, garlic aioli, and brioche. Served with house-made chips.
- Burger Du Mois$13.00Served with house-made chips.
- Fried Chicken$13.00Pickled red onion, arugula, pickle, garlic aioli, buffalo sauce, and brioche. Served with house-made chips.
- Short Rib Dip$14.00Provolone, braised short rib, giardiniera, pistolet with au jus, and white queso. Served with house-made chips.
- Tenderloin$13.00Breaded or grilled, crisp lettuce, pickle, dijonnaise, and pickled red onion. Served with house-made chips.
- Chicken Salad$12.00House-made chicken salad, dried cranberries, almonds, and buttery croissant. Served with house-made chips.
Kid's
Drinks
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
