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Papi's Tacos [Towson]
4.9 x (14) • 2451.8 mi • Tacos • Mexican • Latin American • $$ • Info
826 Dulaney Valley Road
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Sunday
11:00 AM - 3:02 PM • BRUNCH (3PD)
11:00 AM - 5:00 PM • UE FOOD
Monday - Friday
11:00 AM - 5:00 PM • UE FOOD
Saturday
11:00 AM - 3:02 PM • BRUNCH (3PD)
11:00 AM - 5:00 PM • UE FOOD
Featured items
STREET TACOS-2 PER ORDER
- CARNE ASADA TACOS$11.40MARINATED GRILLED SKIRT STEAKPopular
- CHICKEN TINGA TACOS$9.60CHIPOTLE ROASTED SHREDDED CHICKEN; NOT plain, grilled chicken breast--first we shred it & then simmer in salsa all day, so it comes out as a WET SHRED!Popular
- CAMARONES SHRIMP TACOS$11.40ROJA SALSA SAUTEED SHRIMPPopular
- ADOBO SHORT RIBS TACOS$9.60CHILE PEQUIN BRAISED SHORT RIBS (BEEF)
- GRINGO MEAT TACOS$8.40SEASONED GROUND BEEF
- AL PASTOR TACOS$10.20ROASTED PINEAPPLE-MARINATED PORK
- CHORIZO TACOS$9.00SPICY GROUND MEXICAN SAUSAGE (PORK)
- VEGETARIANOS TACOS$9.60FRIED CHAYOTE (FRUIT), YUCA (STARCHY VEGETABLE ROOT), AND NOPALES (CACTUS)
- CARNITAS PORK TACOS$9.60BRAISED SHREDDED PORK
- LENGUA TONGUE TACOS$10.80SEASONED BEEF TONGUE
- FRIED COD TACOS$9.60BREADED, DEEP FRIED, AND DOUSED WITH A LITTLE LIME JUICE & SEASONING SERVED WITH PINA SALSA ON TOP
- BEANS/AVO TACOS$8.40FRIJOLES REFRITOS VEGETARIAN SMASHED BLACK BEANS AND AVOCADO
- BEYOND TACO TACOS$10.20SEASONED BEYOND PLANT-BASED MEATLESS BEEF
LITTLE CRAVINGS
- QUESO FUNDIDO$9.60Queso chihuahua and cotija spiked with poblano, jalapeno, Mexican green onions and mulato chiles. Served with house chips.Popular
- ELOTE$10.80Epazote-braised corn cobs garnished with Mexican mayo, lime, cotija cheese, fire salt, and Mexican green onions.
- ESQUITES$10.20Epazote-braised corn shaved off the cob, sauteed with Mexican mayo, drizzled with crema Mexicana, cotija, lime, fire salt, and Mexican green onions.
- GRINGO NACHOS$12.00House-fried corn tortilla chips layered with frijoles refritos, jalapenos, pico de gallo, queso fundido & chihuahua, and crema Mexicana.
SOPA
MAIN ENTREES
SIDES and EXTRAS
AUTHENTIC SALSAS
KIDS 3PD (Copy)
