La Victoria Barra & Cocina Mexicana
1852.6 mi • Mexican • Latin American • New Mexican • Info
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2447 North Milwaukee Avenue
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Sunday
11:00 AM - 9:00 PM • DINNER MENU 2024
11:00 AM - 9:00 PM • DESSERTS
Monday
Tuesday - Thursday
5:00 PM - 9:00 PM • DINNER MENU 2024
5:00 PM - 9:00 PM • DESSERTS
Friday
4:00 PM - 9:00 PM • DINNER MENU 2024
4:00 PM - 9:00 PM • DESSERTS
Saturday
11:00 AM - 9:00 PM • DINNER MENU 2024
11:00 AM - 9:00 PM • DESSERTS
APPETIZERS
- FLAUTAS$11.003 crispy taquitos filled with shredded chicken, Julianne poblano and onion, served with 3 chile salsa, lettuce, sour cream and queso fresco
- QUESADILLA$11.00flour tortilla filled with cheese serve with sour cream pico de gallo
(ADD CHIX-) (ADD BEEF) -(ADD STEAK)-( ADD SHRIMP) - CALAMARI$13.008oz Rhode Island calamari (tubes and tenticles, marinated in buttermilk and valentina), breaded & fried (masa seco, rice flour, cornstarch, paprika, cumin, salt & pepper, old bay), served with our chipotle mayo and cocktail sauce
- CREAMY TORTILLA SOUPPriced by add-onsMexican creamy tortilla soup, tomatoes, chipotle Chile, serve with grilled chicken diced avocado, tortilla strips, sour cream and queso fresco.
- CEVICHE TROPICAL$16.00Black tiger shrimps marinated in guajillo lime juice with cucumber tomato red onions diced mango and avocado served with chips
- ESQUITES$12.00SAUTEED CORN AND BUTTER WITH GUAJILLO STRIPS EPAZOTE,LIME JUICE SERVE WITH MAYONAISE AND QUESO COTIJA
- COCTEL DE CAMARON$16.00black tiger shrimp coctel style served with traditional coctail sauce with avocado, tomato, onion and cilantro serve with saltine crackers
- PULPO ALAS BRAZAS$16.00Grilled octopus mango pineapple relish served over lettuce macha salsa
- QUESO FUNDIDO$11.00house chorizo (ground pork shoulder, Guajillo, Ancho, Chile de Arbol, Pasilla, Garlic, Cumin, Coriander, Oregano, Bay Leaf, Cinnamon, Pink Salt, Salt, Pepper, Apple Cider Vinegar, White Vinegar, Sugar, Grilled Onion, Lard), roasted poblanos, three cheese blend (oaxaca, monterey jack, chihuahua), tortillas
- EMPANADAS$11.00Picadillo, chicken tinga side avocado tomatillo salsa
- GUACAMOLEPriced by add-onsChunky avocado with tomato, chopped red onion, cilantro, serrano pepper and lime juice
- TLAYUDA TRADITIONAL$17.00
ENCHILADAS
- ENCHILADAS SUIZAS$16.00Three corn tortillas, filled with chihuahua cheese drizzled in creamy tomatillo sauce and melted cheese served with black beans, Mexican rice, red onion and cilantro relish.
- ENCHILADAS ROJAS$16.00Three corn tortillas, filled with chihuahua cheese drizzled with tomato sauce and melted cheese served with black beans, Mexican rice, red onion and relish.
- ENCHILADAS DE MOLE NEGRO$18.00Three corn tortillas, filled with chihuahua cheese drizzled in traditional Oaxacan mole negro served with black beans Mexican rice, red onion, cilantro, sesame seed and queso fresco
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