Jamaica Jamaica Luxe
4.5 x (260+) • 2135 mi • Jamaican • Chicken • Caribbean • $ • Info
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4801 Old National Highway
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Sunday
12:00 PM - 8:35 PM • Menu
Monday - Friday
11:00 AM - 9:40 PM • Menu
Saturday
11:00 AM - 9:40 PM • Menu
11:00 AM - 9:40 PM • Menu
Appetizers
- Jerk Wings$13.00 • 42% (19)Marinated in a combination of Jamaican spices and sauce then grilled.
- Fried Plantains$5.00 • 74% (35)This is closely related to the banana family.#3 most liked
- Jerk Shrimp$13.00 • 60% (5)Shrimp marinated in a tasteful jerk sauce and steamed to perfection. Served on a bed of salad.
- Salt Fish Fritters$12.50 • 50% (8)Cooked salt fish minced and mixed in a seasoned flour batter.
- Jerk Tenders$12.00 • 75% (4)Tender chicken strips marinated in Jamaican hot sauce and spices then grilled to perfection.
- Shrimp Scampi$13.00Shrimp marinated in a special sauce and steamed to perfection.
Chicken
- Jerk Chicken$13.50 • 75% (24)Choice pieces of chicken marinated for days in a mixture of Jamaican herbs and spices then grilled to desired taste and served with specially made jerk sauce.
- Curry Chicken$13.50 • 87% (41)Boneless chicken cut into bite-size pieces cooked in a combination of Jamaican seasoning and curry sauce then steamed to perfection. Served over rice steamed cabbage and fried plantains.#1 most liked
- Brown Stew Chicken$12.50 • 78% (33)Mouth-size pieces of boneless chicken marinated in Jamaican spices then cooked to perfection in a brown sauce. Served over rice, steamed cabbage and fried plantains.#2 most liked
- Escovitch Chicken$16.00Bite-size pieces of boneless chicken are seasoned and fried and then covered with a sauce of vinegar, hot peppers, onions, carrots, and spices. Served with rice steamed cabbage and fried plantains
Beef
- Pot Roast$18.00Prime roast beef stuffed with Jamaican herbs and spices marinated overnight and then cooked in a Jamaican dutchie. Served with the sauce from the roast beef.
- Oxtails$28.50 • 91% (37)Oxtail is seasoned with a combination of Jamaican spices and browning then cooked at low temperature until tender.
- Stew Beef$18.00 • 50% (4)Small cuts of lean beef seasoned with Jamaican herbs and spices cooked until tender with added chunks, carrots, and potatoes.
- Curry Beef$18.00Small cubes of beef cooked with Jamaican curry and spices.
Goat
- Sampler Platter$26.95 • 83% (36)Curried goat, curried chicken, oxtail, and jerk chicken.
- Curried Goat$17.00 • 100% (30)Chopped spices are mixed with medium chunks of goat meat, yam, and curry sauce then browned in olive oil and finally steamed to desired tenderness. Served over rice steamed cabbage and fried plantains
Seafood
- Mary's Citrus Shrimp$18.95 • 75% (4)Shrimp is seasoned and marinated with bailey's Irish cream and citrus sauce.
- Deep-fried Shrimp$17.95 • 100% (3)Shrimp is seasoned, placed in a special batter, and deep-fried to perfection.
- Curried Shrimp$17.95 • 100% (3)Cocktail-size shrimp are steamed for 5 minutes in a sauce of Jamaican curry and spices.
- Brown Stew Sauteed Shrimp$17.95Cocktail-sized shrimp cooked into a sauce of onions, carrots, tomatoes, and Jamaican spices.
Fish
Vegetables
Roti
Sides
