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Sunday
3:00 PM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Monday - Friday
11:00 AM - 2:00 PM • Menu
4:30 PM - 8:30 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Saturday
3:00 PM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Appetizers
- Edamame$5.00
- Baked Mussels$12.00Consuming raw fish increases the risk of foodborne illness.
- Agedashi Tofu$8.00
- Miso Soup$3.00
- Mixed Tempura$14.00
- Sashimi Salad$21.00Consuming raw fish increases the risk of foodborne illness.
- Spicy Crispy Calamari$9.00Spicy
- Gyoza$6.00Popular
- Soft Shell Crab Appetizer$12.00Consuming raw fish increases the risk of foodborne illness.
- Chicken Karaage$12.00Grilled yellowtail collar.
- Hamachi Kama$17.00
- Yakitori Chicken$9.00
- Salmon Kama$12.00Consuming raw fish increases the risk of foodborne illness.
- Tokyo Wings$12.00
Salads
- House Salad$5.00
- Mixed Seaweed Salad$8.00
- Octopus Cucumber Salad$10.00Consuming raw fish increases the risk of foodborne illness.
- Shrimp Cucumber Salad$10.00Consuming raw fish increases the risk of foodborne illness.
- Ahi Poke Salad$15.00Consuming raw fish increases the risk of foodborne illness.
- Albacore Salad$18.00
Chef's Specials
Azuki Maki Roll (Sushi)
Nigiri
Deep Fried Rolls
Azuki Specials Rolls
Sashimi Specials
Sushi Special
Sushi Donburi
Udon Noodle (Udon and Ramen)
Ramen (Udon, and Ramen)
Dinner Bento
Dinner Entrees
