Veggie Vegan Lover
3.9 x (32) • 40.9 mi • indian • vegetarian • asian • Info
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14510 Big Basin Way, Suite 3
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Every Day
11:00 AM - 2:30 PM • Full Menu
4:45 PM - 12:45 AM • Full Menu
Featured items
Appetizers
- Veggie Momo$12.00Vegetarian. Famous Nepalese style steamed veggie dumpling served with tomato & sesame chutney.
- Gobi Manchurian (VEGAN)$12.00Vegetarian. Crisped cauliflower, onion, tomato, bell pepper tossed in soy, garlic and cumin.
- Vegetable Samosa (VEGAN)$9.95Vegetarian. Crispy patties stuffed with spiced potatoes & peas.Buy 1, Get 1 Free
- Avocado Chaat (VEGAN)$13.50Gluten- Free. Vegetarian. California fresh Avocados, spiced potatoes, puffed rice.
- Methi Paneer Tikka (4 Cubes)$13.00Gluten- Free. Cottage cheese, bell pepper, onion marinated in spices and skewered in a clay oven.
- Papadum (VEGAN)$5.00Gluten- Free. Vegetarian. Crisp cracker made with lentil.
Entrees
- Tarka Daal (VEGAN)$18.00Gluten- Free. Vegetarian. Combination of yellow and red lentils tempered with garlic, red chilies, turmeric and cumin.
- Eggplant Curry (VEGAN)$18.95Gluten- Free. Vegetarian. Contains Nut. Indian eggplant, roasted peanut, poppy seed, mustard seed, coconut milk and curry leaves.
- Mushroom Matar Masala (VEGAN)$18.95Gluten- Free. Vegetarian. Button mushroom, cumin, garlic, tomato, onion and blend of spice.
- Mix Veggie Curry (VEGAN)$18.95Gluten- Free. Vegetarian. Seasonal mixed vegetable sautéed with curry leaf, mustard seed spices and coconut milk.
- Cauliflower Masala (VEGAN)$18.95Gluten- Free. Vegetarian. Organic red skin potatoes, Watsonville cauliflower, onion, tomato, ginger, cilantro.
- Paneer Tikka Masala$18.95Gluten- Free. Paneer cubes cooked with tomato cream sauce.
- Kadai Bhindi (VEGAN)$18.95Gluten- Free. Vegetarian. Crispy fresh fried cut okra, onion, tomatoes, lime and mango powder.
- Chana Masala (VEGAN)$18.00Gluten- Free. Vegetarian. Garbanzo beans cooked with onion and tomatoes.
- Matar Paneer$18.95Gluten- Free. Cottage cheese, green peas, onion & tomato masala.
- Palak Paneer$18.95Gluten- Free. Watsonville spinach cooked with cottage cheese, garlic and cream.
- Dal Makhani$18.95Gluten- Free. Whole black lentils simmered on low fire with red chili, ginger, garlic, tomatoes and ghee.
Biriyani
Flavoured Rice, Pickle & Raita
Naan, Roti, Breads
Desserts
Drinks
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