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Sunday
11:00 AM - 2:30 PM • Lunch Menu
5:00 PM - 7:30 PM • Lunch Menu
11:00 AM - 8:00 PM • Menu
Monday
11:00 AM - 2:30 PM • Lunch Menu
5:00 PM - 8:30 PM • Lunch Menu
Tuesday - Thursday
11:00 AM - 2:30 PM • Lunch Menu
5:00 PM - 8:30 PM • Lunch Menu
11:00 AM - 9:00 PM • Menu
Friday - Saturday
11:00 AM - 2:30 PM • Lunch Menu
5:00 PM - 8:30 PM • Lunch Menu
11:00 AM - 10:00 PM • Menu
Lunch
- Lunch Burrito California$9.99Burrito filled with fries, grilled steak, Cheddar cheese, guacamole, pico de gallo, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Make Your Own Combo$8.59Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Chimichanga$8.99Stuffed with your choice of chicken tinga or ground beef. Served with your choice of Mexican rice or refried beans, lettuce, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Taco Salad$7.99Choice of meat, refried beans, corn, shredded cheese, shredded lettuce, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Quesadilla Deluxe$7.99Cheese quesadilla stuffed with your choice of tinga or ground beef. Served with Mexican rice and sour cream salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Enchiladas Poblanas$7.99Two tinga chicken enchiladas topped with mole poblano sauce, onions, Cotija cheese, and sour cream. Served with Mexican rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.Contains Nuts
- Lunch Enchiladas Supremas$7.99One tinga and one ground beef enchilada. Topped with enchilada sauce, lettuce, sour cream, and tomatoes. Served with Mexican rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Carne Asada Enchiladas$8.99Two bean enchiladas topped with salsa verde, cheese dip, grilled steak, onions, cilantro, and sour cream. Served with Mexican rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Burrito Mexicano$8.99Burrito filled with carnitas topped with diablo sauce, cheese dip, tomatillo sauce, and pico de gallo. Served with Mexican rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Burrito Diablo$8.99Burrito filled with chorizo and carne asada cooked with our diablo sauce, topped with cheese dip. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Carnitas$8.99Our delicious roast pork served with rice, refried beans, jalapeños, and corn or flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch ACPC$8.99A bed of Mexican rice covered with cheese dip. Flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Fajitas$8.99Cooked with onions and peppers served with lettuce, tomatoes, sour cream, guacamole, rice or beans, and your choice of corn or flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Lunch Chipotle Platter$8.99Cooked with onions and our delicious chipotle sauce, served with lettuce, pico de gallo, avocado slices, and Mexican rice. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.