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Sunday
Monday - Saturday
11:00 AM - 3:00 PM
Starters
- Crawfish Bread$10.00Fresh french bread seasoned and topped with crawfish and garlic, mozzarella, and provolone cheese.
- Fried Green Tomatoes$10.00Fried green tomatoes served on a bed of lettuce with house-made remoulade sauce.
- Crispy Vegetable Medley$10.00Okra, broccoli, and mushrooms battered in house and fried to crispy deliciousness with house-made ranch dipping sauce.
Entrees
- Poboys$14.00Served dressed or undressed poboy options: catfish, chicken, shrimp, whiting, soft shell crab, oyster, and peacemaker.
- J2's Fish Sandwich$10.00Crispy fish served with fries on a toasted bun with lettuce and tomatoes.
- Catfish Sandwich$12.00Delicious catfish fried or blackened topped with arugula and fresh tomato.
- Catfish Dinner$15.00Crispy catfish fillet served with red beans and rice side.
- Blackened Catfish Dinner$22.00House-made blackened seasoning fresh catfish fillet pan-seared top with shrimp and garlic butter sauce with collard greens side.
- Catfish N Chips$14.00Crispy catfish fingers and fries with tartar and house-made remoulade sauce.
- Rib Dinner$18.00Fall off the bone-tender st. Louis-style ribs served with collard greens.
- Gumbo Dinner$20.00Packed full of delicious seafood, sausage and chicken served with red beans and rice.
- Crispy Fish Dinner$15.00Two crispy fillets of whiting served with hush puppies.
- Jambalaya Pasta$21.00Alligator sausage, shrimp penne pasta with creamy cajun sauce, and a side salad.
Dessert
